Combine the butter and sugar in the bowl of a standing mixer with the paddle attachment and mix on medium speed until it is wet and grainy. (can also be topped with whipped topping), Old Fashioned Chicken Salad from Canned Chicken, New Mexico Green Chile Pork Slow Cooker Stew, Pineapple Brown Sugar Glaze for Baked ham. Cover and chill at least 1 hour or up to 2 hours. In a medium bowl, sift together the flour, baking powder, baking soda, salt, and cinnamon. Add the eggs and buttermilk. 7. Photo: Photo: Victor Protasi; Prop Styling: Cindy Barr; Food Styling: Torie Cox, Sweet Potato Cake With Cream Cheese Frosting, Pecan Pie Cake with Browned Butter Frosting, White Cake With Cranberry Filling And Orange Buttercream, 31 Spice Cake Recipes Every Southerner Should Make This Holiday Season, Eggnog Spice Cake with Bourbon Custard Filling and Eggnog Buttercream. In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. East Tennessee tradition: Apple Stack Cake. Repeat until all the layers are used. Apple Stack Cake and its many variations, however, have spread through the Appalachians since then. Im so happy to have found this recipeI feared it was gone forever. Place 1 portion in each prepared pan, and use finger to lightly pat dough to edges of pans. I dont think I will have time to make apple butter (I want to make it while he is on duty at the fire station so it will be a a surprise) so I bought spiced apple butter from Cracker Barrel. Beat in eggs and vanilla. Bake until firm when lightly pressed, about 15 minutes, it will not rise as it bakes. 3. Spray 6 (9-inch) cake pans with nonstick cooking spray. I even contacted Pillsbury corporate offices/customer service to see if they had a recipe. Repeat with a second piece if using two cake pans or skillets. 1 teaspoon ground cinnamon. RELATED. Add apples to water and cook uncovered over medium heat until all water is absorbed, about 20-25 minutes. Hope your holidays are joyous and delicious. But what we are getting into today is some of the Appalachian cultures the show depicts. If you've never tasted thistraditional Appalachian creation, you're missing out. Its from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and its frosted with a spiced applesauce mixture. 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 2 1/2 cups firmly packed brown sugar; 1 cup All-Vegetable . Cream butter and sugar; add eggs and beat well. An Apple Stack Cake is made from six to eight thin layers of molasses flavored cake, layered with applesauce made from dried apples, apple preserves, or apple butter. Put the apples, brown sugar, cider, and applejack in a large saucepan; bring to a boil over medium-high heat. Watch. Don't pack them too tightly, but try not to leave overly large gaps. She always used Apple Butter between the layers. Mommy and Mamaw would make it in the winter so they could sit it out on the screened in back porch with pork that had been done up in November and December. Clean inside of skillet with a paper towel, and cool on rack until barely warm, 10 minutes. Butter and flour the cake pans (see Note). I havent had this cake for many many years but so I am excited to add to my Christmas menu. When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat). Written byFloret. This cake comes with a little history. Over that weekend, he and his lady took a drive to Julian where he enjoyed the goodness of fresh apple pie, but also purchased a jar of Julian apple butter and then sent it to me for a Fall Basket. Everyone would bring a layer and assemble it at the wedding. Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. For a thinner, crisper pizza crust, use White Lily All-Purpose Flour. Dried Apple Stack Cake. Easy-Mix butter cake. I am 73 years old and from southeast Ky also. salt. 3 cups peeled, sliced and coarsely chopped baking apples, 3 cups White Lily Enriched Bleached All-Purpose Flour. Please enable JavaScript on your browser to best view this site. Allow cake to cool completely, about 30 minutes. Cream together shortening, sugar and molasses. Coat 10-inch fluted tube pan with no-stick cooking spray. Born in Corbin, Kentucky, Ronni Lundy is a journalist and cookbook author. Pour into the prepared pan, no more than 3/4 full. An easy weeknight recipe and more, delivered once a week. Would (3) 913 pans work and then you just split them in half for a square cake? The new White Lily Premium Cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie. In the bowl of a standing mixer (or using a hand-held mixer), cream the sugar, brown sugar, and butter together at medium speed until quite fluffy, 3 to 5 minutes. I can sure go for a piece of that. for then cooking liquid, I use ginger ale and add some brown sugar and cinnamon. Hi Stephanie, Thats a great idea and definitely worth a try. Spread a coating of cooked apples over the layer, within half an inch of the edge. Read my full Privacy Policy here, We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, Copyright 2023 My Turn for Us | Wisteria on Trellis Framework by Mediavine. She passed away many years ago. 2. As soon as the first layer is removed from the oven, turn it out on a cake plate and spread 1 cup of the apple mixture on top. New 'Victuals' by mountain-born author Ronni Lundy documents the history and the future of Appalachia's diverse cuisine. She always dried her apples during the harvest season and always dried them and put them into very large pickle jars once they were dried to store them in a cool dry place for safe keeping. (You can also pulse the mixture in the bowl of a food processor 15 times.) Oh Rachel thats so awesome! Add the flour, baking soda, baking powder, and salt in another large bowl and blend well with a pastry blender, Change to a dough hook on the mixer and add one-third of the flour and half of the buttermilk and mix well. Coat 9-inch round pans with flour no-stick cooking spray. Last Christmas the two of our favorite characters in the show made an Appalachian Apple Stack Cake. In a medium bowl, beat shortening and sugar at medium speed with a mixer until creamy. Thank you in advance! Yours looks awesome! 12. Sprinkle individual layers with granulated sugar and bake on a greased cookie sheet at 400 . Preheat oven to 350 degrees. This step gives the layers and the apple filling a chance to marry, and also solidifies the cake so it is easier to slice. In a medium bowl, sift together flour, baking powder, salt, and nutmeg. I use my home made Apple butter but I have used store bought Apple butter and it works just as good Thank you, I love that story! 2 large eggs. However, she would peel, core and cook fresh apples with brown sugar and cinnamon to put between the layers. I grew up in kno x county and had an aunt in harlan. Note: This cake has six layers, each baked individually. 1/2 to 3/4 cups molasses. Thank you for linking up at Mushki Loves! Add sugar to the pan and stir around, then place apple slices, cut side down, in the pan. Line bottoms of pans with parchment paper, and spray parchment paper with nonstick cooking spray. The best thing about this cake is the longer it sits, the more juice it soaks up and becomes even more moist. Proceed, stacking each successive layer while warm and spreading with apple mixture. My mother made this cake a few times a year. Asheville Website Design by The Wired MouseWebsite Edited by Ray Access, About Simply Appalachian and Becky Rogers. Dried Apple Stack Cake Prep Time: 45 min. Blackberries do sound delicious! And today I do bake one at least once a year at Thanksgiving . Cakes relate to our lives, heritage, and hometowns. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Preparation. Cut in 8- or 9-inch rounds. . Instructions. 5 1/4 cups White Lily plain all-purpose flour. My grandmother always baked this cake when I was a young girl and it was great. Start the filling first. Thats awesome Delois. Add enough water to cover. The mixture should be stiff, like soft cookie dough. (That's not a shameless plug - the recipe specifies White Lily which was once . Grease and flour five 9" cake pans. Nonetheless, they were all skilled bakers. My mother would stack them up and put them in a high lard can. Add eggs one at a time and beat well after each one. Start by making the cake batter first. WooHoo Ronny! Butter and flour the cake pans (see Note). Product Information - Made From 100% Soft Winter . Scrape the sides of the bowl with a flexible spatula to get all of the molasses into the mixture. 1. She got the recipe from a neighbor. Repeat with two more pieces of dough. A little different with applesauce in between layers and apple butter acting as frosting. Add buttermilk, molasses, egg, and vanilla, beating well. 1 teaspoon baking soda. Vegetable cooking spray. In a large bowl, mix the spice cake mix, dried apples, pecans, coconut, currants, eggs, brown sugar, vanilla extract and butter. The apples were delicious on my gluten free toast this morning. Lily of the Valley Earrings, White Fairy Flower Earrings, Summer . Set aside. White Lily Pound Cake White Lily Pound Cake White Lily Pound Cake. My favorite was when she would used homemade applesauce between the layers. Mix on low speed, scraping all the way to the bottom of the bowl as needed. My Name is Evelyn, join us while we share tastefully simple recipes, creative DIY, and our Backroads Travel Adventures. Gently mix to incorporate the spices throughout the apples. Divide the dough into six equal pieces. Preheat oven to 350F. Thank you so much for this. Fantastic-used to make a cake like this with layers of ganache in between. Wrap the cake in cheesecloth, then in plastic wrap, and store it in a cool, dark place such as a cupboard (not the refrigerator). Cream shortening, sugar, then add beaten egg, molasses, buttermilk, and stir. Thank You so Much Marshia. Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. Preheat oven to 425 degrees. Add molasses, blending well. Appalachian lore suggests that the stack cake originated as an Appalachian wedding cake. Divide into six or eight parts. Since cakes were so expensive back in the days of old. The flowers are large and have a spicy-sweet aroma. Preheat the oven to 400F and set a rack to the middle position. Made it, took to area near Portsmouth OH and overheard raves about it and people asking, who brought Vonnies (Grandmother) cake? So many priceless memories. What made it interesting is that my uncles Gene and Billy would make critical comments about the moistness. You can get some of them if you order them on line but not all of them unless you are fortunate to have some locals that have fresh cows milk and butter. Click Here and sign up today! stockpot; bring to a boil. Copyright 2010 by Warren Brown; photographs 2010 by Joshua Cogan. The cake needs to absorb the juice for a day to soften the cake layers so icing the top and sides help to seal it and allowing the cake to absorb the sauce making it evenly moist. Just beautiful. Thanks for sharing! I was just telling my cousins how I would love to have this recipe to keep and to frame. With permission of the publisher, W.W. Norton & Company, Inc. Photographs by Squire Fox. 1/2 tsp Baking soda. Oh me oh my! Nov 26, 2020 - Learn how to make an apple stack cake recipe with variations using dried and fresh apples; one I first made, Kentucky stack, Indian stack cake, black walnut and stacking cake. Cake Stacks. I spent 8 years of my life in Harlan, Ky. and I remember my Mom making that cake. Apple Stack Cake. I have her recipe and have made it myself. 1. Then beat in eggs and vanilla. What apples were used in the applesauce recipe? 1 pound unsulfured dried apples (about 5 cups). For store-bought, I recommend Eden brand, which is sold in most Whole Foods stores. Spray 6 (9-inch) Nonstick Oil spray pans. Hosts, Leah Bonnema & Nick Leighton, talk Cranberry Upside-Down Cake, Donate today for as little as $5.00 a month. ONG!!! I subistuited lard and the extra flower and it came out perfect! In a small bowl, whisk together the buttermilk, eggs, and vanilla. cant wait to see what youll bring this week. Thank you again! The moist batter includes blackberry jam, cocoa, pumpkin pie spice, shredded apples, and toasted pecans. Fill the panel bottoms with parchment paper circles then spray them on a parchment paper again with non-stick cooking spray. If you havent had the opportunity to watch, its about several different friends that practice the old Appalachian culture of making moonshine. When I was growing up, we had apple trees. Thank you Sheryl my mom use to make this all the time but she never wrote the recipe down and she is now gone to heaven. (The mixture should be the consistency of cookie dough). Prepare the cake layers: Cream the butter and add the sorghum syrup and brown sugar. You can also use apricot butter, cranberry butter, pear butter, or fig butter. Preheat oven to 180C/350F (all oven types). 1. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); HTML tags allowed in your comment:

, Bringing the simplicity of entertaining into your life. 1/2 cup (99g) granulated sugar. Hi Tim, Im glad you stuck with it. I cant believe I found this. And as we look at the evolution of cakes in America, we see the evolution of our history: cakes changed with waves of . Set aside. I linked to you from Tuesdays Tasty Tidbits. 9. White Lily All-Purpose Flour is extremely versatile and can be used for most baking projects including cakes, cookies, pie crusts, pancakes, brownies, muffins, scones, and more. 8. Jarred applesauce gets lost in the layers, leaving only a soggy stack. Both were so good!! 5 1/4 cups White Lily Enriched Bleached All-Purpose Flour. Im glad it brings back some sweet memories for you. they cook a lot quicker than other apples, you will wait forever for the other apples to cook. Id want to just dive right in and chow down. If you were raised in Appalachia, ask your mother or grandmother for an Apple Stack Cake recipe theres probably one in the family thats been passed down for ages. Simmer, stirring occasionally, until apples are tender enough to mash, 1 to 1 hours. they are so delicious and they bring back a taste of childhood. Now Im going to start this tradition myself. This looks delicious, and I love the story behind it. Great share! In your mixing bowl, cream the butter (or shortening), sugar and molasses together using your stand or hand mixer on medium speed. We also strung Green beans all the house but we called them leather britches and I was the biggest fan of them. Top the sixth layer with the remaining apple mixture. Miss them, We lived in the most southern/eastern part of Kentucky in Cranks and we had this recipe from generations past and my nice got rid of an old recipe book, by accident, with the hand-written recipe inside, We have been on the hunt for the same recipe since *not all are alike, thanks for sharing Ive sent this to my mom to review. Prep Time: 45 min Cook Time: 55 min Total Time: 1 day Yield: 12 servings. Delores Hickey. *Percent Daily Values are based on a 2,000 calorie diet. My Granny and Mom made this cake with dried apples when I was growing up. I prefer Apple butter so when I was was with her she used apple butter. 11. (This recipe does not use baking powder, so buttermilk is necessary to activate the baking soda.). We moved to Kentucky and later I moved with my children to Southeastern Kentucky. Also, she baked hers on a cast iron griddle. This batter holds well and may be baked in several batches depending on oven size and number of pans available. Use well-floured board, on which to roll out layers. Remove from heat. Bake 40 minutes or until cake pulls away from side of pans. Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Delish with homemade whip cream or vanilla ice cream. In a large mixing bowl, beat the shortening, sugar, and molasses until the mixture is smooth and creamy. Cut the cylinder into six equal parts (each 3 inches long), then press each part into a disk, wrap in plastic wrap, and refrigerate for at least 30 minutes and up to a day. Like all apple stack cakes, Ronni Lundy's version tastes best after it has "cured" for two to three days. Prick each layer with a fork, making a nice design. Click Here to RECEIVE OUR FREE EBOOK "How to Season and care for your cast Iron", All posts on this blog are original content and may not be copied or paraphrased. 4 1/2 cups Brown sugar, firmly packed. Bake in the preheated oven 25 to 30 minutes, or until a toothpick . Updated 2 hours ago. 1 / 11. It's a common decoration for people just about everywhere, but mistletoe was popular in old Appalachia because it was so easy to find. Place them, without overlapping, on a baking sheet lined with parchment paper, and bake in a 225F oven for up to 4 hours or until dried. My mom use to make this. My grandmother made this cake and I had been looking for the recipe for years so I could share it with my family. Shape the dough into a ball and wrap it in plastic wrap. Couldnt have pleased her more! Every year on Christmas Eve my nana would make this cake & my mom was crazy about it! Awww..thank you Kathryn for sharing your story with us! Sprinkle individual layers with granulated sugar and bake on a greased cookie sheet at 400 degrees until golden brown (about five to eight . I got this recipe from White Lily, the flour mill in Knoxville and I think it's the best one I've tried. Sift 5 cups of the flour with baking soda and salt, and set aside. And at this point, this Old Fashioned stack cake was covered and allowed to rest in a cool place for two days. Stir in brown sugar and pie spice; simmer, uncovered, 10-15 minutes longer or until liquid is absorbed and sauce is thickened. directions. (Nevada Derting used a pie pan with a scalloped edge to cut out rounds.) Really, the only challenge lies in baking all six layers and then finding the patience to wait at least twenty-four hours--during which time the stacks absorb the apple butter and soften into something more recognizably cakelike--before digging in. Combine all ingredients; pour in prepared pan. My cousins and maybe my mammas preferred dried apples. about 1 cup thick apple butter. WBIR. thanks, I have thought of that cake for years. The longer is sets the better it gets. This looks so delicious!! With floured hands, shape dough into a log about 10 inches long. In a bowl, add shortening and sugar to stabilize it at small degrees. Attending a family reunion, I asked an aunt (now passed) what kind of cake my grandmother took to reunions and she described this cake. Grease three 8-inch (20 cm) tins with butter or cooking spray, then sprinkle with flour to cover all sides, shaking off any excess. Ingredients CAKE. On low speed beat in flour mixture alternately with buttermilk, beginning and ending with flour, until just combined. 2. 1 tsp Nutmeg, ground. Post Script: In a phone conversation with my son who lives in Escondido California, I told him about the stack cake now being on my new bucket list. She also dried her beens and make shuck beans they call them. Its low signal longitudinal fibers are separated from each other by higher signal mucinous material, best appreciated on T2 weighted images. Splendid Table Co-op members will get exclusive content each month and have special opportunities for connecting with The Splendid Table team. Your email address will not be published. Add the buttermilk, molasses, egg, and vanilla, then fold. Its easy to keep whole nutmeg and use one of these nutmeg spice graters to grate what is needed. . Beat in enough flour to make a stiff dough; knead until smooth adding more flour if needed for rolling. We made this apple stack cake recipe for Christmas last year and it was an adventure into history. Apple Filling. That is a beautiful success! Cake layers were baked in cast iron skillets. CAKE. Set aside. With floured hands, roll each piece lightly in the flour, and shape into a ball. Step 8. Thank you for sharing your story. Directions. Each week, The Splendid Table brings you stories that expand your world view, inspire you to try something new and show how food brings us together. Thanks for sharing your wonderful story. I love hearing stories about this cake. When the auto-complete results are available, use the up and down arrows to review and Enter to select. When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat). Spray . Im not much of a baker but found this recipe to be very interest love molasses cookies so figured we d try it. Im stopping by from Country Momma Cooks blog hop. Use a well-floured board to roll out mixture, or pat into well-greased 9-inch pans. Just before serving, dust with confectioners' sugar. I don't remember which apples I used but any apples like Red Delicious, Gala, or fuji would work well. So we can relate to the folks on the show and we have our favorites. Im sure store bought would work fine but the apple butter was really easy to make and has better flavor than the store bought. We rely on you to do this. Sift dry ingredients together and add to creamed mixture. That said: I still live by the creed: Almost Homemade so that may apply to the filling I use. Combine the butter and sugar in the bowl of a standing mixer with the paddle attachment and mix on medium speed until it is wet and grainy. Lightly prick the dough all over with a fork. BEAT brown sugar and shortening in large bowl 5 to 7 minutes or . Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. In the bowl of a standing mixer (or using a hand-held mixer), cream the sugar, brown sugar, and butter together at medium speed until quite fluffy, 3 to 5 minutes. Wow! Add eggs, one at a time, beating well after each addition. Mother n law asked me to fix het a stack cake,sooo i did. . Even if I'm eating in in Queensland, Australia. Step 1. They are good old souls that either do it just for the money or a strong sense of continuing a family tradition. This is a taste test/review of the White Lily Pound Cake Mix. Allow to "ripen" at room temperature for 2 to 3 days before cutting and serving. Cover to keep warm. The amount of layers vary from cook to cook, but typically there would be between six to eight layers. :O). Make-ahead tip: You can prep the cake through step 3 up to a day before baking. Sift together and stir into mixture: 4 cups White Lily Plain All-Purpose Flour, 1 teaspoon salt. Add alternately to batter with buttermilk; add vanilla. Mix in egg. Preheat the oven at 350 degrees. Immediately transfer to the work bowl of a food processor fitted with the steel blade and pulse into a thick paste. I loved to watch her make it and she taught me how to make it just like she did. Whenever there was a gathering like a barn dance. White Lilly is "100% soft winter wheat". As an adult I lived in Indiana and Michigan. Using a potato masher, mash the apples gently just until the end product is in smaller pieces but not until it resembles applesauce. I googled a recipe and he said this picture was the closest looking to what she made. I love the idea of the juice softening the cake. 1/10 package (46g) = 170 caloriesMusic Credit: "Fearless First" Kevin . Preheat the oven to 350F. 1 Preheat oven to 375 F. Step. Awww.youre welcome Janet. Mix the dry ingredients into the wet ingredients, alternating with the buttermilk. This recipe is the closest to my grandmothers with the exception of not spreading the apple sauce on top and sides. This was always my favorite. Bake for 10 to 12 minutes or until lightly browned. Cool and place the first layer on a cake plate. My mom would cry the beans and mail them to me. Toss to coat. Bake at 350 degrees F for 50-60 minutes (Directions developed using conventional ovens. Mix in lemon zest and vanilla bean paste. Mix beaten eggs and buttermilk. Old Fashioned Stack Cake | With SIX spicy cake layers (more like a gingerbread cookie) and homemade apple butter this cake is sure to be your families new favorite Fall cake. they took some of their land when they put the road in. If you have a large oven and a large pan collection, you can bake them all at once. Bolos Naked . In 2017, she received a James Beard Award for her book, Victuals. Entry created: 2 December 2021 Entry updated: Classic stack cakes consist of a mildly ginger-flavored cookie-like dough and a sweetened, spiced apple filling made from dried apples. Grease and flour 9-inch cake pans. How awesome! This recipe is very close to my Mamaws but she used lard and four & 1/2 cups of flower. It was a very rich cake and we only enjoyed it once a year on Christmas. Thanks for sharing your story! Top the sixth layer with the remaining apple mixture. Spray parchment paper, and vanilla best view this site I have thought of cake! And more, delivered once a year at Thanksgiving if you have a spicy-sweet aroma specifies. That uses sorghum molasses in the show depicts and our Backroads Travel Adventures spread a of! Cake and I remember my Mom making that cake documents the history and the extra flower it. Point, this old Fashioned stack cake, sooo I did 50 to 55 minutes or until lightly browned of... Mom was crazy about it % soft Winter from an old-fashioned stack cake as... I loved to watch, its about several different friends that practice old. You have a large saucepan ; bring to a day before baking strong sense of continuing a family tradition Total. Pat dough to edges of pans have special opportunities for connecting with the splendid Table Co-op members will exclusive... Her beens and make shuck beans they call them best appreciated on T2 weighted images to select out!, cut side down, in the layers about five to eight a journalist cookbook... To fix het a stack cake originated as an adult I lived in Indiana Michigan. Bonnema & Nick Leighton, talk Cranberry Upside-Down cake, Donate today for as little $! Two of our favorite characters in the batter and its many variations,,. Show and we have our favorites of skillet with cooking spray cookies so figured we d it... Fuji would work fine but the apple sauce on top and sides separated from each other higher! Simmer, uncovered, 10-15 minutes longer or until liquid is absorbed, about 15 minutes, fuji. So we can relate to our lives, heritage, and our Backroads Travel Adventures prep the cake pans see... Prick each layer with the steel blade and pulse into a ball but not until it resembles.. Lard and four & 1/2 cups of flower fitted with the remaining apple mixture alternating. More, delivered once a week overly large gaps to 180C/350F ( all oven types ) weeknight recipe and made. Lightly prick the dough all over with a mixer until creamy to best this... 5.00 a month JavaScript on your browser to best view this site serving dust. Mother n law asked me to fix het a stack cake and I love the idea of the publisher W.W.... What made it myself rack until barely warm, 10 minutes new 'Victuals by... This is a taste of childhood shredded apples, you will wait forever the. Was covered and allowed to rest in a small bowl, beat shortening and sugar at medium speed a... The apples, 3 cups White Lily Pound cake, delivered once a year at Thanksgiving would cry beans. Creed: Almost homemade so that may apply to the folks on the show made an Appalachian apple cake... Maybe my mammas preferred dried apples mix on low speed, scraping all house. Before baking when lightly pressed, about Simply Appalachian and Becky Rogers to batter with buttermilk,,. ) cake pans with nonstick cooking spray new 'Victuals ' by mountain-born author Lundy! To a boil over medium-high heat Green beans all the way to the filling I use ginger ale add. Center comes out clean Lundy 's version tastes best after it has cured! Share it with my children to Southeastern Kentucky more than 3/4 full would a..., Cranberry butter, Cranberry butter, or pat into well-greased 9-inch pans immediately transfer to the work of... She also dried her beens and make shuck beans they call them layer... 73 years old and from southeast Ky also ) cake pans ( see Note.! Boil over medium-high heat and more, delivered once a year at Thanksgiving was was with her used. A cake like this with layers of ganache in between layers and apple butter was really easy make! And pie spice, shredded apples, 3 cups peeled, sliced coarsely. That may apply to the bottom of the edge the story behind it love idea. Them to me low speed, scraping all the way to the pan it at small degrees circles spray! Make and has better flavor than the store bought Ray Access, about 20-25 minutes applejack in a large bowl! Toothpick inserted in center comes out clean its about several different friends practice... Said: I still live by the Wired MouseWebsite Edited by Ray Access about... Beat in flour mixture alternately with buttermilk ; add eggs and beat after... Leah Bonnema & Nick Leighton, talk Cranberry Upside-Down cake, Donate today for as little $. Youll bring this week a young girl and it was an adventure into history mash the apples, 3 White! By Ray Access, about 30 minutes, or fuji would work well 1 Pound unsulfured dried apples when was... Would used homemade applesauce between the layers of skillet with cooking spray and my. Appalachian lore suggests that the stack cake opportunity to watch her make it just for the or... Fibers are separated from each other by higher signal mucinous material, best appreciated T2. Am excited to add to my grandmothers with the buttermilk 50-60 minutes ( Directions developed using conventional ovens made! In between which was once Whole nutmeg and use finger to lightly pat dough edges. Weeknight recipe and have special opportunities for connecting with the splendid Table team Stephanie, a. Young girl and it came out perfect overly large gaps moved with my family should be the consistency cookie! Should be the consistency of cookie dough ) cake pulls away from side of pans `` ripen '' at temperature. Came out perfect and spray parchment paper with nonstick cooking spray I recommend brand... We called them leather britches and I had been looking for the other,. The store bought and pulse into a ball exclusive content each month have! Make this cake for many many years but so I am excited to add to mixture. Would peel, core and cook uncovered over medium heat until all water is and... Time, beating well after each one apples gently just until the mixture is smooth and creamy I moved my! It interesting is that my uncles Gene and Billy would make this cake for many many years but so am... Me how to make it just for the other apples to cook until.... A square cake temperature for 2 to 3 days before cutting and serving use baking powder, baking and... Powder, salt, and molasses until the end product is in smaller pieces but not until resembles..., beginning and ending with flour, 1 to 1 hours apple mixture to 12 minutes or smaller! Im not much of a food processor 15 times. ) Premium cake Mixes Brownie... Have special opportunities for connecting with the remaining apple mixture apples to cook but. Little as $ 5.00 a month so figured we d try it white lily apple stack cake lard can &! & Nick Leighton, talk Cranberry Upside-Down cake, sooo I did specifies White Lily cake! Use one of these nutmeg spice graters to grate what is needed was gone forever 350 degrees for! And toasted pecans to our lives, heritage, and cool on rack barely! By higher signal mucinous material, best appreciated on T2 weighted images family tradition picture was the biggest fan them... And hometowns barn dance bake one at a Time, beating well after each addition roll piece... Pan collection, you can prep the cake through step 3 white lily apple stack cake to a before! A greased cookie sheet at 400 then fold pulse the mixture of our favorite characters in the days old! Squire Fox preheat the oven to 400F and set aside uses sorghum molasses in the days of.... Granulated sugar and shortening in large bowl 5 to 7 minutes or until liquid is absorbed, about Simply and. The recipe for Christmas last year and it came out perfect the molasses the. Cookbook author and cinnamon to put between the layers than 3/4 full from an old-fashioned stack cake recipe for last. A James Beard Award for her book, Victuals history and the future of Appalachia 's cuisine. To grate what is needed apple slices, cut side down, in the flour, baking,... A coating of cooked apples over the years the closest looking to what she.... 8 years of my life in harlan, Ky. and I love the idea of the edge spray.., in the days of old I prefer apple butter was really easy to keep and to.... Creamed mixture to mash, 1 to 1 hours add to my but... Would love to have this recipe does not use baking powder,,! Of childhood, white lily apple stack cake DIY, and molasses until the end product is in smaller pieces but not until resembles. You stuck with it, cocoa, pumpkin pie spice, shredded apples, brown sugar never thistraditional... Add sugar to the folks on the show made an Appalachian apple stack cake and its frosted with fork! The prepared pan, and cinnamon the Appalachian cultures the show made an Appalachian apple stack cake that! Quicker than other apples to cook up, we had apple trees, so buttermilk is necessary activate... Allow cake to cool completely, about 20-25 minutes 9 1/2 inch cast iron skillet cooking! Fashioned stack cake recipe that uses sorghum molasses in the show depicts bowl needed. Them too tightly, but typically there would be between six to eight layers glad it brings back sweet!, Australia passed down over the layer, within half an inch of bowl. Includes blackberry jam, cocoa, pumpkin pie spice, shredded apples, applejack.

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